Our chefs, Pierre and Rob are constantly creating new and exciting dishes incorporating fresh local produce.

We continuously change our menus to suit the season, and meals on offer combine innovative ideas alongside traditional favourites. Superb gastro nights are becoming a regular event, and outside catering is now available for a minimum of 8 people. Talk to us regarding your requirements!

Lunch is served every day from our bar menu and ever-changing specials board in our bar areas and garden (weather permitting). In the evenings you may also choose to dine in our oak-panelled restaurant with its fabulous feature fireplace.

On Sundays we serve a very popular three course carvery. There is always a choice of three different meats, as well as a vegetarian option, along with all the trimmings. We do advise you to book as space is limited.

The special “£5 Lunch” is available Monday to Friday (except on public holidays) and changes every day.

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The public bar is open daily from 11.30 am until 11.00 pm (12.00 noon to 10.30 pm on Sundays and on public holidays). We stock a wide choice of fine wines and spirits, as well as our very popular real ales which are constantly changing. Dedicated to promoting local suppliers where we can, you will regularly find such delights as Potton’s “Village Bike” and Buntingford’s “Britannia”. Naturally, there is a large range of soft drinks available, as well as a selection of speciality teas and coffees.

Newspapers are delivered daily, and you are more than welcome to borrow a book from our ever-increasing library.